So Choffe is kind of what it sounds like: a chocolaty-spin
on coffee, specifically with ground cocoa beans instead of ground coffee beans.
I’ve heard it called “Mormon coffee,” and people like me (Mormons who know in
their hearts they would be coffee drinkers if it wasn’t for the WoW) are an
obvious target. It brews just like coffee, and I’ve heard it works best in a
French Press (since I don’t have one of those, I just let it soak it hot water
in the microwave and pour it through a fine mesh strainer into my thermos). It
claims to be supremely healthy but I’m a little skeptical of that claim –especially
after I add good dose of sweetened coffee creamer, but I guess that it probably
would beat out cookies or ice cream for a “healthy” late-night snack. It is
wonderfully rich, earthy tasting stuff. The aroma alone is magnificent. And there’s
not really any going back to regular hot chocolate after trying this. So you’ve
been warned. If you want to risk becoming an addict too they sell it on Amazon
and also at “Luv to Cook” in Logan.
I'm intrigued and may have to order some on Amazon when it gets cool enough to drink anything hot. Do you get the Crio Bru? What flavor?
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